perishable, cherishable, fetishable

I was watching Jay Leno last week, which I normally wouldn’t do since I’m a Letterman gal (no, not that gal) but I saw a preview that day that said Sandra Bullock would be on Leno, so I was SOLD! I love her to John Cusak proportions. I could watch her all day. Anyways, I’ll save my gushing for another time. This post is mostly about Walton’s Fancy and Staple in Austin, Texas, not my girl crush on Ms. Bullock.

I’m not much of a traveler. There is a very short list of places I would like to travel to. The list goes like this: Savannah, GA anytime…and Ireland, in this lifetime. That’s it. But I’m happy to share with you a new addition to the list! Austin, Texas…specifically Walton’s Fancy and Staple. You’re probably wondering what in tarnation that has to do with Sandra Bullock. Well, while I was watching her on Leno I learned she has a bakery! She brought enough of her Aunt Luddy’s White Trash treat for the whole audience (because she is that awesome). After some creative googling I found Walton’s Staple and Fancy among many posts resembling recycled press releases. Long story short, Ms. Bullock and her sister, Gesine Prado, opened the fab deli-bistro-floral-catering piece of heaven in honor of their mother. (add another reason to the list of why I love Sandra) I’ve borrowed some images from the web site, they all link to the site so go check it out: